Be a VIP at Banjolais Day—where Beaujolais and banjos collide! 🎉
Nov. 20th, sip from Oklahoma’s largest Beaujolais list while Cody Brewer & friends bring the banjo vibes. Enjoy new dishes from Chef Milah like Potato Croquettas, a Napa Wedge, a Thanksgiving Leftover Sandwich, and Fig Leaf Panna Cotta. Good wine, good tunes, good food. Very limited VIP tables for two—reserve now. 🍷🎶