with Carla Nichols, Director of Sales

A Boisset Comparison Dinner; France vs. California

$129++

Tasting Menu $ 50*

Wine Paring $ 79

“A Spring Collaboration Creation by the Anderson Twins”

Spring Vegetable Soup

Chardonnay: J. Moreau & Fils Chablis AOC vs. Chateau Buena Vista Chardonnay

Curry Chicken Salad, Lettuce Raft, Naan Crostini

Cashew Crusted Salmon

Sugar Snap Peas

Pinot Noir: Bouchard Bourgogne Pinot Noir vs. Chateau Buena Vista Pinot Noir

Ribeye & Chicken Shashlik, Indian Chimichurri Chutney

Lemon Mint Rice, Sautéed Spinach, Candied

Lemon Zest

Big Red: Bonpas Chateauneuf du Pape vs. Elizabeth Spencer Napa Cabernet

Drunkin Spring Berries

Limoncello La Strada

JCB #69 Brut Rose

Please make your reservation by calling us at (918) 744-4280.