$119 per person (does not include tax & gratuity)

Since founding his namesake winery in 2002, Cliff Lede (pronounced lay-dee) has put every emphasis towards creating a modern and diversified world-class estate. A strategic thinker and visionary, Lede is the driving force of a company that at once holds the values of the great Old World winemaking properties, with the energy, youth and spark of the New World. His wines are intrinsically connected to the land, yet his view point is forward-thinking and entirely fresh. One visit to the Cliff Lede Vineyards property, which is full of contemporary art and is juxtaposed with vineyard blocks named for classic rock songs, and it is clear that to him, wine—like music and art—is a source of great beauty.

Enjoy Cliff Lede wines paired perfectly with a four-course dinner by the French Hen.

1st Course
Tuna Crudo, Blood Orange, Toasted Pistachio, Fennel Dust
2018 Cliff Lede Sauvignon Blanc, Napa Valley

2nd Course
Stuffed Quail, Risotto, Chèvre, Cherry Gastrique
2017 FEL Pinot Noir, Anderson Valley

3rd Course
Spice Crusted Colorado Rack of Lamb, Ginger Jus, Lavender Roasted Potatoes, Wilted Spinach
2015 Cliff Lede Cabernet Sauvignon, Stags Leap District
93pts Robert Parker


Dessert
Apricot Tart, Macadamia Nut
2016 FEL Chardonnay, Anderson Valley