Dancing Crow Vineyards is a small, family-owned and operated winery with a shared Californian winemaking legacy that spans four generations going back to the late 1800’s. We specialize in sustainably grown, French-style wines, utilizing vineyards from Lake and Mendocino Counties. These less well-known AVAs contain a remarkable combination of volcanic soil, high-elevation vineyards, and mountain-grown grapes allows us to make a wine that have an ideal balance between fruit, acidity and tannins. Our flagship variety, Sauvignon Blanc, grows beautifully in the region’s abundant sunshine and clean mountain air and is celebrated for its citrus flavors and superb acidity.

1st Course
Pesto Pasta with Shrimp

Wine-Dancing Crow Sauvignon Blanc, Lake County

“Our Sancerre-style Sauvignon Blanc from Lake County, CA, showcases a unique blend of New World and Old-World influences, with Citrus and Stone-Fruit flavors supporting nicely balanced acidity and a hint of minerality on the finish.”

2nd Course
Greek Salmon Salad

Wine- Dancing Crow Rose, Lake County

“A very light copper color and good, fresh raspberry and white peach flavors land on a nicely crisp texture in this light-bodied wine made from mostly Rhône grape varieties. It offers excellent balance and a mouthwatering, appetizing effect.”

Entrée
Chicken Mole with Coriander Rice
Tortillas

Wine-Dancing Crow Zinfandel, Lake County

“This Zinfandel includes fruit from our historic Old Stake 1901 vineyard - with its 120-year-old vines - creating a wine with tart cherry aromas and robust brambly fruit flavors, all backed by a fresh, vibrant finish.”

Dessert
Balsamic Strawberry Crisp with Goat Cheese

$50 per person