TGIF, thank god it’s Frias! Join us on Wednesday, August 24th at 6:30pm for a very special wine dinner featuring Frias Family Wines out of Spring Mountain in Napa Valley! Sales Manager Amy Ash, longtime wine lover and Napa native will be in town to educate us on these beautiful wines that are being paired with four delicious courses prepared by Chef Tuck. Since this is a higher end wine dinner, we are charging $75 a person with everything included. Reservations are available by calling us at 9183987201!

First Course
Crab Cake with Mango Salsa
Francois Montand Blanc de Blancs, France

Second Course
Lamb Chops with Red Currant Wine Sauce
Frias Family ‘Lady of the Dead’ Red Blend, Napa Valley

Third Course
Seared Beef Filet with Chateaubriand Sauce
Frias Family ‘SMD’ Estate Cabernet Sauvignon, Spring Mountain, Napa Valley

Dessert
Summer Fruit Shortcake with Whipped Cream