Join us for a five-course wine dinner inspired by iconic works from the Gilcrease collection—Gathering Corn, Preparing the Evening Meal Campfire, and Rooster Still Life. This exclusive evening blends fine art, seasonal flavors, and expertly paired wines for a truly memorable culinary experience. Click here to view the menu. 

Member-Only Presale through August 4. Tickets include a five-course meal with wine pairings, plus tax and gratuity.

• Member Price: $125 per person

• Non-Member Price: $150 per person

Hosted at Juniper, one of Tulsa’s top farm-to-table restaurants, the evening will showcase the playful, inventive cuisine of Executive Chef Justin Thompson and his team. Known for their creativity and commitment to locally sourced ingredients, Juniper has served more than 2,000 unique dishes since opening in 2011—all in a warm, welcoming setting.

Members, log in to access special pricing.
For vegetarian or non-alcoholic menu options—or any other questions—please contact J.J. Cody Fox at jj-cody@utulsa.edu or 918.596.2780.