Truly one of the best wine pairings for a gourmet dinner. Enjoy HALL wines with each course plus additional tastings of Pinot Noir and Cabernet Sauvignon. You won't want to miss this dinner!
- 1st Course -
GOUJON OF DOVER SOLE
paprika salt, lemon, butter lettuce
HALL Sauvignon Blanc, Napa Valley 2017
- 2nd Course -
CRIMINI MUSHROOM CREAMY PARPADELLE
prosciutto, pistachio gremolata
WALT Chardonnay, Sonoma Coast 2017
- 3rd Course -
BEEF CARPACCIO
rocket, parmesan, truffle mustard dressing
WALT Pinot Noir, La Brisa Sonoma Coast 2016
WALT Pinor Noir, Clos Pepe Sta. Rita Hills, 2015
- 4th Course -
CABERNET BRAISED OXTAIL
celery root purée
HALL Cabernet Sauvignon, Napa Valley 2015
KATHRYN HALL Cabernet Sauvignon, Napa Valley 2015
- 5th Course -
Chocolate Creme Brûlée
$150 per person (includes tax & gratuity)