Join us at 6:30pm on Wednesday, April 10th for our South American Wine Dinner! Chef Tuck is preparing four delicious South American inspired courses to be served with three Argentinian wine pairings presented by Zoë Curren of Premium Brands Wine & Spirits. Cost is $50 a person and reservations can be made by calling us at 9183987201.
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Earlier Event: April 9
Cheese 101 Happy Hour at The Meat and Cheese Show
Later Event: April 11
French Wine Tasting at Tulsa Hills Wine Cellar