South African wines are often described as possessing an intangible attribute of soul. It is a combination of the countries unique geography, old vines, spirited winemaking and vine growing obsessions of the land's nurturers, along with a near perfect climate that make these wines incredibly soulful. Join us with host Aaron Meeker of Vine Street Imports as we explore South Africa with a five course tasting menu by Chef Andrew Donovan. Cost per guest is $130 with wine and food and $80 food only before tax and gratuity. We are serving tasting menu style so you can book an individual table between 5-8:30. Please note allergies when booking. Thank you!