🍷You Had Me at Merlot Menu🍷

course one

🍽Red Chile Tamale

🍷Terrapura Merlot Reserva, Chile

“This Merlot displays a deep red color with intense aromas of cherries, blueberries and a hint of black pepper. On the palate, it is smooth and silky, has good structure and a long, pleasant finish.”

course two

Mushroom and Gruyere Crepes

🍷Chateau Trocard Monrepos. Bordeaux, France

“Château Trocard Monrepos is grown on a 5-Ha clayey lime slope with south exposure. The wine consisting of 100% Merlot has an exceptional fullness and balance. The elegance of the silky tannins is enhanced by 14 months of aging in wooden barrels. Château Trocard Monrepos is an outstanding Bordeaux Supérieur which will rejoice wine lovers.”

course three

🍽Red Wine Braised Short Ribs with Mashed Potatoes

🍷Buena Vista Sonoma Merlot

“The 2018 Sonoma Valley Merlot opens with enticing aromas of plum skin and dusty chocolate. Rich flavors of dark plum and baked fruits with a subtle touch of dried herbs round out the palate. Big, firm tannins and dark, dense flavors make this an immediately enjoyable wine.

dessert course

🍽Maple Cake with Whipped Cream

$50 per person. Reserve your spot by responding to this newsletter, emailing duetjazz9@gmail.com or by calling us during our hours of operation, 918.398.7201!! 🙌

{We are happy to accommodate any dietary needs or restrictions!}