SOLD OUT

After a month-long stay in Italy, join Shannon as she prepares dishes from all over the country. Sicily, Tuscany, Bologna, and Rome are just a few of the places that were inspiration for this Italian evening.

Ingredients from the Campo de Fiori market, including sundried tomatoes, truffle oil, and porcini mushrooms will be incorporated in the 6-course dinner, with beverages served by Artisan Fine Wine and Spirits. And at Shannon’s house every Italian feast begins with negronis and tomato bruschetta (menu subject to change based on seasonal availability of ingredients).

The Menu

Tomato Bruschetta
Negroni

Winter Minestrone

Arancini
tomato sauce

Bolognese
tagliatelle

Focaccia and Extra Virgin Olive Oil

Grilled Beef Tenderloin
herbs and potatoes

Tiramisu

The Details:

Cost: $185/person

Thursday, March 23rd
Join us from 6:00-8:30p
6600 South Harvard Avenue, Tulsa, Oklahoma

Space is limited and this one of Shannon’s most popular dinners of the year! Purchase your tickets today.