Pan con Tomate grilled bread, roasted local tomatoes, whipped local feta

The Nook Cherry Giggle Water

Roasted Acorn Squash Salad kale, savoy, pomegranate seeds, pepita sunflower seed brittle, maple tahini dressing

L’Ecole No. 41 Columbia Valley Semillon

Elk Gnocchi Sage pesto, pepitas, sweet potato, pickled shallot/onion

Field Recordings Pizza Nights Gamay

Pork Tenderloin Celery root puree, roasted heirloom carrot, onion ash, wild mushroom demi

Darms Lane Pinot Noir

Butternut Squash Cheesecake caramel sauce, candied walnut

The Harvest | Rittenhouse Botted in Bond Rye, Red Fork War Dance Cinnamon Moonshine, Pumpkin Spice Syrup, Demerara Sugar Syrup