We are partnering up with Kermit Lynch Wine Merchants to bring you this wine dinner. This dinner will feature select wines from the Kermit Lynch portfolio expertly paired with five creative, fun courses cooked to perfection. As always, seating is limited, and tickets are $150 + tax. PM us with your email for an invoice to reserve your spot(s)

Here's the wine line up from right to left, and here's the menu.....

1) Poached lobster tail, toasted brioche, golden osetra caviar, avocado/corn/coconut milk/lime puree, chive blossoms

2) Variety of melon, crispy pork belly, whipped ricotta, shaved manchago, red pepper spheres, pickled peach vinaigrette, micro onion

3) Seared foie gras, fragola/fragola fabbri agridolce gastriqe, Tunesian preserved lemon rocket salad, bread brumbs

4) Beef tenderloin, seared king trumpet "scallops", micro veg, red wine demi

5) Blue cheese gelato, honeycomb, spiced pecans, shortbread crumble