Ah, Greece! The birthplace of civilization has cultivated some of the most amazing wines and fresh foods in the world!
We are excited to share Chef Tuck’s four-course classical menu paired with three mythic wines selected by Zoë Curren, wine expert from Premium Brands!
As you dine & sip, you’ll be entertained by a terrific trio of Tulsa’s best jazz musicians featuring Jordan Hehl!
Wednesday, March 3
6.30pm // $50 per person
My Big Fat Greek Menu
course one
Shrimp Saganaki with Tomato, Olive, Feta Cheese
Skouras Moscofilero
“The color is light white yellow. Opulent aromas –light and fresh– of white flowers and honeysuckle are revealed, rounded out with notes of citrus fruits and lime. Medium- to full-bodied, refreshing and vigorous acidity, with the aromas on the mouth following those of the nose. Elegant, balanced and with a long finish.”
course two
Moussaka (Greece’s National Dish!)
Skouras St. George Nemea
“The colour is bright, deep morello cherry-red. The nose reveals aromas of blackberries, raspberries and ripe strawberries with just a touch of tobacco and spices such as clove and cinnamon. It is a medium-bodied wine with elegant structure, balanced acidity and very ripe, elegant tannins. The finish is moderately-long, dominated by red fruits and followed by sweet vanilla and black pepper.”
course three
Grilled Leg of Lamb with Red Wine Sauce
Roast Potatoes
Domaine Karydas Naoussa Xinomavro
“Xinomavro (or Xynomavro) is a dark-skinned grape variety widely planted in northern Greece. It is also cultivated to a lesser extent, in the Republic of North Macedonia. The variety is highly regarded in its native Greece as the finest red wine the country has to offer. With its characteristically high tannin and acidity, Xinomavro is structurally one of the biggest red wines in the Mediterranean, and indeed Europe.”
dessert course
Greek Yogurt Cake Soaked in Syrup with Yogurt Topping
Reserve your spot by sending a DM, emailing duetjazz9@gmail.com or by calling us during our hours of operation, 918.398.7201!!
{We are happy to accommodate any dietary needs or restrictions!}