Join us Wednesday, September 8th for our Riley's Rows Wine Dinner featuring the winemaker herself, Riley Flanagan! We'll be serving up four courses of delicious food by Chef Tuck and James, paired with three of Riley's wines from the North Coast of Sonoma. As always, this dinner is only $50 a person and we will have live music on our patio by the fabulous Margie Tanner! Reservations available by calling us at 9183987201. Cheers!

First Course

Peach and Burrata Salad with Arugula

Riley's Rows Sauvignon Blanc

Second Course

Crispy Duck Lasagna

Riley's Rows Rose of Syrah

Third Course

Crying Tiger Buttered Sirloin Steak with Broccolini

Riley's Rows Cabernet Sauvignon

Dessert

Strawberry Shortcake with Basil Whipped Cream