Join us next Wednesday, August 20th for a fabulous dinner in Saint Tropez. Chef Tuck is preparing four classic French courses that will be paired with three French wines presented by our Sommelier. Dinner begins at 6:30 and costs $50 per person.
We are happy to accommodate any dietary restrictions or provide mocktails for those who don’t drink. Please call us at 918-398-7201 for a reservation!