Join us on Wednesday, May 20th at 6:30pm for a sparkling wine dinner featuring three dry sparkling wines from the Pizzolato family in Veneto, Italy

Enjoy four courses by Chef Tuck paired with three beautiful wines for $50 per person. We are happy to accommodate dietary restrictions and can also provide non-alcoholic pairings or mocktails for guests who prefer not to drink.

Reservations are available by calling 918-398-7201.